Breakfast casserole

cooking spray

1  8 oz can crescent rolls

1/2 lb Jimmy Dean breakfast sausage, browned and drained

4 oz sharp cheddar, shredded

8 eggs

1 c milk

dry mustard, salt and pepper

Preheat oven to 375F. Spray 9x13 pan or half-size disposable steam pan with cooking spray. Beat eggs and milk together in a small bowl. Press crescent rolls into bottom of pan so that perforations are sealed. Sprinkle the crumbled sausage and cheddar over the crescent rolls. Pour egg/milk mixture over the meat and cheddar. Season liberally with salt, pepper and dry mustard. Bake time depends on size pan used (usually 20-25 minutes).