1 stick butter
1/2 c crisco
1 c brown sugar
1 c sugar
2 eggs
1 tsp vanilla
2 c flour
1 tsp baking soda
1 tsp baking powder
2 c corn flakes
2 c oatmeal
1 c coconut
Cream the fats and sugars for 5-7 minutes until the color changes and it's light and fluffy. Add eggs one at a time and vanilla. In a separate bowl mix flour salt baking soda and powder and add to dough. Stir in cornflakes oatmeal and coconut. Bake at 375 for 8 minutes.
